Take away Menu note this menu is been updated
StartersSheek Kebab £3.00
Tender minced meat cooked with spices Mix Kebab £3.95 Chicken tikka , lamb tikka and sheek kebab Chat (chicken lamb) £3.50 Cooked in rich sauce, served with crispy bread Special Chat £3.95 Chicken, lamb, prawn, served with puri Onion Bhaji £3.00 Onions and sliced potato , lentils fried in batter Samosa (Vegetable or Meat) £3.00 Spiced meat or vegetables wrapped in crispy pastry Mushroom Pakora £3.00 Mushrooms coated with crispy batter Prawn Puri £3.50 Cooked in rich sauce, served with crispy bread King Prawn Tikka £4.95 King prawn roasted in the clay oven Fish Pakora £4.95 Delicious fish cutlets coated in spicy batter Machli Chat £4.95 Sardines cooked in rich sauce , served with puri Pickle Tray £2.00 House specials Chicken or Beef Nawabi Khana £8.50 The most complex of all-great curries. Comprises twenty one ingredients each roasted individually prior to being grained, this lends a deep rich brown colour Garlic Chilli Chicken or Lamb £8.50 Cooked in clay oven then with lots of garlic, chillies, tomatoes (Fairly hot) Chicken or Lamb Shaslick Bhuna £10.95 Cooked with peppers, tomatoes, onions together roasted in the clay oven then cooked in Bhuna style Chicken Tikka Makani * £8.95 Chicken marinated in the clay oven then cooked with, mild sauce, cream ,cheese and mix nuts Kolhpuri Chicken £9.95 A speciality from western Indian state of Maharashtra , chicken cooked with lots of hot dry red chillies to sharpen your taste buds, very hot dish, hottest dish on the menu Shimla Mix Sag £8.95 This dish is cooked with lamb, chicken, minced meat, ginger, garlic, tomatoes and spinach Special Tandoori Chicken Curry£8.95 Slices of tandoori chicken cooked with our chefs recipe , Highly flavoured with touch of cream. Kerala Chicken or Lamb £9.95 Cooked with coconut, onions, garlic, curry leaves, turmeric, ginger, red chillies and fresh green chillies. (Fairly hot) Chicken Rajala * £7.95 Cooked using garlic. Ginger, Cashew, sugar, nuts creamed Chicken or Beef Sylheti £8.95 Cooked using chick peas, mushrooms, chillies (Fairly hot) TANDOORI SPECIALS Delicately flavoured and grilled in a clay oven. This dish is served with a side salad and fresh mint sauce. Tandoori Chicken £7.95 Chicken Tikka £7.50 Lamb Tikka £7.95 Tandoori Mixed Platter £9.95 Chicken Shaslick £9.95 Tandoori King Prawn £12.95 RICE & NAAN Rice £2.30 Pilau rice £2.50 fruity Rice *(sweet rice &nuts) £2.95 Mushroom rice £2.95 Egg rice £2.95 Vegetable rice £2.95 Lemon rice £2.95 Garlic rice £2.95 Special rice 3.50 Keema Pilau £3.50 Nan £2.30 Garlic Nan £2.50 Keema Nan (minced meat) £2.50 Peshawari Nan * (sweet with nuts) £2.50 Cheese Nan £2.50 Vegetable Nan £2.50 Garlic & Coriander Nan £2.70 Chilli Nan £2.50 Chilli & Keema Nan £2.70 Paratha £2.95 Chapati £1.50 Chips £2.50 Side Dishes Mixed Vegetable Bhaji Mushroom Bhaji Sag Aloo (Spinach & Potatoes) Bombay Aloo Sag Bhaji Cauliflower Bhaji Bhindi Bhaji (Lady’s Fingers) Chana Bhaji (Chick Peas) Brinjal Bhaji (Aubergine) Tarka Dall Aloo Gobi Matter Paneer Sag Panner all side dishes £3.50 Curry sauce large £4.50 Curry sauce small £3.50 |
House Special £8.95
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Chef's special
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